Food and Cooking

A collection of cooking programs that offer easy-to-follow steps to take in selecting and preparing tasty and healthy meals.

6 x 30 minutes or 3 x 60 minutes

  • Cooking for Health (with author Marguerite Patten)
    1. Main Dishes
    2. Desserts
  • Food Preparation
    1. Measurement Techniques
    2. Biscuit Method
    3. Muffin Method
    4. Pastry and Pie Crusts